Alinea Restrudent

Alinea Restrudent:-

Alinea Restrudent was founded in 2005 by Chef Grant Achatz and Nick Kokonas.It is situated in Chicago America.It has three times been named Best Restaurant in America and is the only restaurant in Chicago.Alinea Restrudent won the james Beard Award Best Service in the United States.Some best Recipes of this restrudent first Pistachio,Mascarpone,Strawberry,Black Walnut,second Lobester,Curry,Earl Grey, Grapefruit,third Corn,White Chocolate,Honey,Mango. Alinea Restrudents publish its some books like Life, On The Line book,Alinea book,Crucial Detail book,Paris 1906,Tour of Thailand. Alinea restrudent arranged private events Alinea fulfills this goal – and more.

Events at Alinea include:-

1. Any length of menu that you desire, up to the current Chef’s Tasting Menu (usually comprised of 18-22 courses.

2. Reserve beverage pairings, including rare, vintage, and eclectic wines, beers, and occasional spirits.

3. All beverages and incidentals including aperitifs, tea and coffee, and bottled water.

4. 127 Ledbury Road, Notting Hill, London, W11 2AQ.

5. Custom printed menus.

Address:-

1723 North Halsted
Chicago, Illinois 60614

Phone

+312-867-0110

Email:-

hospitality@alinearestaurant.com

OPENING TIMES:-

Alinea is open Wednesday through Sunday and accepts bookings from 5:00 PM to 9:30 PM.

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